Name: Clover Club
Ingredients: 1.5 oz Gin; 1 oz LIQUID ALCHEMIST RASPBERRY; .5 oz Dry vermouth; .75 oz Lemon; 1 Egg white

clover club

Clover Club

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1.5 oz Gin

1 oz LIQUID ALCHEMIST RASPBERRY

.5 oz Dry vermouth

.75 oz Lemon

1 Egg white

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Dry shake, then wet shake and pour into a coupe glass. Garnish with Peychauds Bitters