Name: Fuyu Toddy
Ingredients: 2 oz Akashi White; ¾ oz LIQUID ALCHEMIST STRAWBERRY SYURP; ½ oz Lemon Juice; 2 oz Hojicha Tea

Fuyu Toddy

Print Recipe

Author: Liquid Alchemist

Ingredients

Scale

2 oz Akashi White

3/4 oz LIQUID ALCHEMIST STRAWBERRY SYURP

1/2 oz Lemon Juice

2 oz Hojicha Tea

Cook Mode Prevent your screen from going dark

Instructions

Steep Hojicha tea until hot and ready. Dry shake the whiskey, LIQUID ALCHEMIST STRAWBERRY SYRUP, and lemon juice and pour over 2 oz of hojicha tea in glass.

Find it online: https://liquid-alchemist.com/fuyu-toddy/