East Indian Mule
Ingredients
- 2 oz Whiskey
- ¾ oz Liquid Alchemist Tamarindo Syrup
- ½ oz Liquid Alchemist Ginger Sryup
- 1 oz Lemon
Garnish: lemon
Method
Shake with ice and dump on the rocks. Garnish with lemon.
Liquid Alchemist
