Blood Orange paloma

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Blood Orange Paloma

  • Author: Randy Tarlow

Ingredients

Units Scale

1 1/2 oz Lyre’s Agave Reserva

1 oz Lyre’s Italian Spritz

1 oz Liquid Alchemist blood orange syrup

1/4 oz fresh lime juice

4 oz Topo Chico sparkling water

(pref. grapefruit)

Instructions

Garnish with sal de gusano rim with ruby red grapefruit wedge.

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