FORBIDDEN APPLE
¾ oz Liquid Alchemist Apple Spice¾ oz Liquid Alchemist Tamarindo½ oz Lemon juice¼ tsp Champagne vinegar (used O from Petaluma)3 dashes non-alcoholic aromatic bitters (used All the Bitter)4 oz Fever-Tree Club Soda Shake all ingredients except club soda with ice. This can be over ice, or chill it like CRAZY, and serve it neat in […]
Pumpkin Patch Mimosa
3 oz Prosecco 2 oz Martinelli’s Sparkling Cider1 oz Hipstirs Pumpkin Spice Syrup Combine the still cider and Hipstirs Pumpkin Spice Syrup in a cocktail shaker with ice. Add the sparkling cider and prosecco to a wine glass. Shake the cocktail shaker and strain the still pumpkin apple cider over the prosecco and sparkling cider. Explore […]
Sparkling Apple
5 oz Champagne 1 oz Liquid Alchemist Apple Spice Syrup Add all ingredients together and gently stir to combine. Explore More Apple Spice Recipes
Blood Orange Mimosa
1 oz Liquid Alchemist Blood Orange 4 oz Sparkling Wine Combine in a fluted glass or coupe. Give a gentle stir to combine, and enjoy. Explore More Blood Orange Recipes
Peach Bellini
6 oz Brut Champagne1 oz Liquid Alchemist Peach Syrup Give a gentle stir to combine, and enjoy. Explore More Peach Recipes