Strawberry Pimm’s Cup

2 oz Pimm’s No. 11/2 oz Liquid Alchemist Strawberry1/4 oz Liquid Alchemist Ginger1/2 oz Lemon Juice4 oz Fever Tree sparkling cucumber Mint garnish Explore More Strawberry Recipess

Here’s to Me Brunch Cocktail Recipe

1 ½ oz Vodka½ oz Elderflower Liqueur¾ oz Liquid Alchemist Raspberry¾ oz Lemon Juice3 oz sparkling wine Shake and Dump Without sparkling wine. Pour into a highball glass, top with sparkling wine. Garnish with fresh raspberries and thyme. Explore More Raspberry Recipes

Spring In Steppe Brunch Cocktail Recipe

1 ½ oz Gin½ oz Liquid Alchemist Strawberry¾ oz Lime JuicePinch of Black Pepper4 Fresh Basil LeavesClub Soda Shake and Strain Over Fresh Ice Without Club Soda, pour into a highball glass. Top with club soda and garnish with a lime wheel.   Explore More Strawberry Recipess

Let Her Ride Brunch Cocktail Recipe

1 oz Mezcal 1 oz ancho reyes1/4 oz Aperol1/4 oz amaro3/4 oz Falernum1/2 oz Lemon Combine in a coup glass and garnish with an orange peel Explore More Falernum Recipes

Honey Bellini

1 oz Repo Tequila3/4  oz LA Peach1/4 oz Lemon1/4 oz Honey6 oz sparkling wine Combine into a collins glass and garnish with a honey comb or lemon zest  Explore More Peach Recipes

Mango Daiquiri

8 oz Rum1 oz Liquid Alchemist Mango Syrup1 oz Fresh Lime Juice Hard shake with ice, strain up into a coupe glass. Garnish with a lime wheel. Explore More Mango Recipes

Jet Pilot 

1 oz Jamaican Rum¾ oz Light Rum¾ oz Over Proof Rum1/8 oz Absinthe1 oz Liquid Alchemist Falernum½ oz Grapefruit Juice½ oz Lime Juice1 dash Angostura Bitters2 dash Cinnamon Glass: Tiki MugGarnish: Cherry & Pineapple WedgeMethod: Blended Explore More Falernum Recipes

Breakfast Martini

1½ oz Gin½ oz Orange Curaçao ½ oz Liquid Alchemist Blood Orange Syrup ½ oz lemon juice 2 dash orange bitters  Serve up in a martini glass and garnish with am orange zest.  Explore More Ginger Recipes

Hawaiian Sunset

1 ½ oz Vodka ½ oz Liquid Alchemist Orgeat ½ oz Lime Juice ½ oz Lemon Juice  1 teaspoon Liquid Alchemist Grenadine  Add all ingredients to a shaker. Shake then fine strain into a chilled coupe glass. Garnish with a lime peel.   Explore More Orgeat Recipes Explore More Grenadine Recipes

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