Island Grog

1 oz Demerara Rum1 oz Jamaican Rum1 oz Puerto Rican Rum½ oz Honey Syrup (1:1 honey to water)½ oz Liquid Alchemist Falernum¾ oz Lime Juice¾ oz White Grapefruit Juice Glass: Double Old Fashioned w/Crushed IceGarnish: Lime Wheel Explore More Falernum Recipes

Don’s Mai Tai Swizzle 

1 ½ oz Jamaica Dark Rum1 oz Virgin Islands Gold Rum½ oz Liquid Alchemist Falernum½ oz Orange Curaçao1 oz Grapefruit Juice¾ oz Lime JuiceBarspoon Pernod Method: Shake with crushed ice and pourGlass: Double Old FashionedGarnish: Mint Bouquet Explore More Falernum Recipes

Jet Pilot 

1 oz Jamaican Rum¾ oz Light Rum¾ oz Over Proof Rum1/8 oz Absinthe1 oz Liquid Alchemist Falernum½ oz Grapefruit Juice½ oz Lime Juice1 dash Angostura Bitters2 dash Cinnamon Glass: Tiki MugGarnish: Cherry & Pineapple WedgeMethod: Blended Explore More Falernum Recipes

Iron Ranger

2 oz Bourbon¾ oz Liquid Alchemist Falernum1 oz Pineapple Juice¾ oz Lemon Juice2 dashes Angostura Bitters Glass: Hurricane w/Crushed IceGarnish: Cinnamon Stick & Mint Sprig (cocktail by Erick Castro) Explore More Falernum Recipes

Three Dots and a Dash

1½ oz Rhum Agricole½ oz Aged Rum½ oz Liquid Alchemist Falernum½ oz Lime Juice ½ oz Orange Juice½ oz Honey Syrup (1:1)3 dashes Angostura BittersGlass: Pilsner GlassGarnish: 3 Cherries & Pineapple Frond Explore More Falernum Recipes

Chartreuse Swizzle

1 oz Green Chartreuse½ oz White Rum½ oz Liquid Alchemist Falernum1½ oz Pineapple Juice¾ oz Lime JuiceGlass: Collins w/Crushed IceGarnish: Cherry & Pineapple Wedge (cocktail by Marco Dionysos) Explore More Falernum Recipes

Quincy 1950

1 oz Deadhead Chocolate Rum 1 oz Licor 43 ½ oz Liquid Alchemist Raspberry 1 oz Cold Brew  Combine all ingredients in a cocktail shaker with ice. Shake and strain into a chilled coupe glass. Shave some dark chocolate over the cocktail.  Explore More Raspberry Recipes

Hawaiian Sunset

1 ½ oz Vodka ½ oz Liquid Alchemist Orgeat ½ oz Lime Juice ½ oz Lemon Juice  1 teaspoon Liquid Alchemist Grenadine  Add all ingredients to a shaker. Shake then fine strain into a chilled coupe glass. Garnish with a lime peel.   Explore More Orgeat Recipes Explore More Grenadine Recipes

Suffering Bastard

1 oz Cognac 1 oz Gin ¾ oz Liquid Alchemist Ginger Syrup ½ oz Liquid Alchemist Simple Syrup ½ oz Lime Juice 2 dash Aromatic Bitters 3 oz Club Soda  Add all ingredients except club soda to a shaker with ice. Shake and strain the contents into a highball glass containing the club soda. Gentle fill glass with cracked or crushed […]

Chonis de Passion

1 ½ oz Tequila  ½ oz Rhum Agricole ¾ oz Liquid Alchemist Peach¾ oz Lemon Juice  4 dashes Angostura Bitters ½ oz Liquid Alchemist Simple Syrup  Add all ingredients to a shaker with ice. Shake and strain over a large rocks glass filled with ice.    Explore More Peach Recipes Explore More Simple SyrupRecipes