Don’s Mai Tai Swizzle
1 ½ oz Jamaica Dark Rum
1 oz Virgin Islands Gold Rum
½ oz Liquid Alchemist Falernum
½ oz Orange Curaçao
1 oz Grapefruit Juice
¾ oz Lime Juice
Barspoon Pernod
Method: Shake with crushed ice and pour
Glass: Double Old Fashioned
Garnish: Mint Bouquet