Almond Crusta - Liquid Alchemist

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Almond Crusta

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Author: Lacey Hill

Ingredients

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2 oz Cognac or bourbon

.5 oz Maraschino liqueur

.5 oz Orange Curaçao

.5 oz LIQUID ALCHEMIST ORGEAT SYRUP

.5 oz Lemon

2 dashes Angostura Bitters

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Instructions

Serve up in a nick and nora glass. Garnish with a sugar rim and lemon zest.