2 oz Bourbon1 oz Liquid Alchemist Apple Spice ½ oz Lemon Juice 2 oz Club Soda 3-4 Sage Leaves Combine all ingredients except for club soda in a shaker with ice. Shake hard and finely strain into a large rocks glass with ice. Add 2 oz club soda to top off and garnish with sage leaves. Explore More Apple […]
2oz Bourbon¾ oz HipStirs Pumpkin Spice½ oz Lemon Juice3-4 Mint Leaves Method: Shake and StrainGlassware: Rocks Explore More Pumpkin Spice Recipes
2 oz Bourbon¾ oz Lemon Juice¾ oz HipStirs Lavender Haze Syrup Add all ingredients to a shaker, add ice, and shake. Strain over new ice into a rocks glass and garnish with lemon. Explore More Lavender Haze Recipes
Lavender Hot Toddy1½ oz Bourbon½ oz Lemon Juice1 oz HipStirs Lavender Haze Syrup5 oz Cup Hot Water Heat water to desired temperature. Add the remaining ingredients and stir vigorously. Garnish with Lemon Wedge, Cinnamon Stick, or Star Anise. Explore More Lavender Haze Recipes
2 oz Bourbon¾ oz HipStirs Lavender Haze Syrup¾ oz Lemon Juice Add all ingredients to a shaker, add ice and shake. Strain over new ice into rocks glass and garnish with a lemon/orange swath Explore More Lavender Haze Recipes
2 oz Bourbon1 oz Lemon Juice¾ oz HipStirs Blackberry Mint SyrupOrange SliceMaraschino Cherry Cut an orange in half, and cut into slices. Combine syrup, lemon juice, orange slice, 2 cherries in small tin, muddle, add bourbon, fill small tin 3/4 of the way full with ice, shake aggressively, dirty dump into rocks glass, garnish with […]
2 oz Bourbon¾ oz Lemon Juice½ oz Apple Juice1 tsp Pure Maple Syrup½ oz Hipstirs Cranberry Pie SyrupSprig of rosemary Add all ingredients including rosemary to a cocktail shaker with ice. Shake hard and finely strain into a rocks glass filled with ice. Garnish with fresh sprig of rosemary. Explore More Cranberry Pie Recipes
2 oz Bourbon½ oz Hipstirs Pumpkin Spice Syrup2 dashes Angostura Bitters Combine all ingredients in a rocks glass with a large rock. Stir for 5-10 seconds until combined and diluted. Garnish with piece of pumpkin pie on a skewer and a hard candy Explore More Pumpkin Spice Recipes
1 ½ oz Bourbon½ oz Liquid Alchemist Falernum½ oz Lime Juice1 oz Ginger BeerDash Angostura Method: Shake and dumpGlass: Old FashionedGarnish: Edible Orchid Explore More Falernum Recipes
2 oz Bourbon¾ oz Liquid Alchemist Falernum1 oz Pineapple Juice¾ oz Lemon Juice2 dashes Angostura Bitters Glass: Hurricane w/Crushed IceGarnish: Cinnamon Stick & Mint Sprig (cocktail by Erick Castro) Explore More Falernum Recipes
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