March 3
Liquid Alchemist invites you to explore the rich heritage and warm flavors of Irish whiskey through two distinct cocktails: the classic Hot Toddy and Cameron’s Kick. These recipes blend Irish whiskey’s smooth, distinct taste with Liquid Alchemist’s artisanal syrups, such as their Simple Syrup and Almond Orgeat, to craft drinks that honor the spirit’s storied history. Whether you prefer the comforting warmth of a Hot Toddy or the refreshing zest of Cameron’s Kick, these cocktails are a perfect tribute to Irish Whiskey Day, offering a delightful way to celebrate the occasion.
1 oz Irish Whiskey
3 ½ oz Fresh Hot Coffee
¾ oz Hipstirs Pumpkin Spice
1 oz heavy cream, lightly whipped
Warm glass with hot water. Let sit to heat glass. Discard water and add whiskey, coffee, and Hipstirs Pumpkin Spice. Stir to combine and top with lightly whipped heavy cream to create a layer. Garnish with fresh nutmeg.
1 oz Irish Whiskey
¾ oz Liquid Alchemist Peach Syrup
¼ oz Lemon Juice
¼ oz Lime Juice
Splash of Sprite
Shake and strain into a collins glass. Top with Sprite.
1 ½ oz Irish Whiskey
4 oz Hot Water
½ oz Liquid Alchemist Simple Syrup
2 Dashes Aromatic Bitters
Serve in a preheated mug or glass with a handle. Drop in a lemon peel, avoid expressing oils.
1 oz Blended Scotch Whiskey
1 oz Irish Whiskey
¾ oz Liquid Alchemist Orgeat
½ oz Fresh Lemon Juice
Add all ingredients to a shaker tin. Shake with ice and strain into cocktail glass. Garnish with lemon zest.
CODE: SMBIZ
CODE: BLKFRI
