RASPBERRY DAIQUIRI RECIPE: A REFRESHING SUMMER FAVORITE
This Raspberry Daiquiri recipe is a straight-up summer essential—fresh, fruity, and just the right amount of tart. It’s got all the crisp simplicity of a classic daiquiri, but with a bold raspberry twist that makes every sip feel like pure sunshine.
Every sip is smooth, bright, and packed with real flavor. The magic comes from using fresh lime juice for a citrusy kick, ripe raspberry syrup for natural sweetness, and a top-notch silver rum to bring it all together. No shortcuts—just simple, high-quality ingredients that make a big difference.
Whether you’re lounging by the pool, hosting a backyard bash, or just in the mood for something special, this cocktail is an easy go-to.
From Rum to Raspberry—Here’s What You’ll Need
A great daiquiri is all about balance—a little sweetness, a little tartness, and a smooth, crisp finish. Here’s what you’ll need to mix up the perfect Raspberry Daiquiri:
- 2 oz Silver Rum – Light, crisp, and slightly sweet, silver rum serves as the ideal base, allowing the raspberry and lime to shine.
- 1 oz Raspberry Syrup – The star of the show! Our Raspberry Syrup delivers rich, natural raspberry flavor, adding just the right amount of fruity sweetness without overpowering the cocktail.
- 1 oz Fresh Lime Juice – A must-have for any great daiquiri. Freshly squeezed lime juice balances the sweetness and gives the drink its signature citrusy brightness.
- Ice – Because a daiquiri should always be icy cold and perfectly diluted for that smooth, refreshing sip.
- Garnish: Lime Wheel – A simple yet elegant finishing touch that enhances the drink’s aroma and presentation.
The Right Way to Craft a Smooth, Flavorful Daiquiri
A daiquiri should be smooth, refreshing, and perfectly chilled. Follow these steps to mix up a vibrant, fruity Raspberry Daiquiri that’s as refreshing as it looks.
1. Chill Your Glass
Start by placing a coupe or martini glass in the freezer for a few minutes. This keeps your daiquiri icy cold from the first sip to the last.
2. Combine the Ingredients
In a cocktail shaker, add:
- 2 oz silver rum
- 1 oz Liquid Alchemist Raspberry Syrup
- 1 oz fresh lime juice
3. Shake It Like You Mean It
Fill the shaker with ice and shake vigorously for 10-15 seconds. This aerates the cocktail, ensuring a light, crisp texture and perfect chill.
4. Strain & Serve
Take your chilled glass out of the freezer and strain the cocktail into it using a fine-mesh strainer for an ultra-smooth pour.
5. Garnish & Enjoy
Finish it off with a lime wheel—either placed on the rim or floating on top for a touch of citrus aroma and elegance.
6. Savor the Moment
Take a sip and enjoy how the sweet, tangy raspberry perfectly balances the zesty lime and smooth rum. It’s bright, refreshing, and effortlessly delicious—the perfect cocktail for any summer occasion. Cheers!
More Syrups, More Cocktails, More Fun
A great Raspberry Daiquiri recipe starts with the best ingredients, and at Liquid Alchemist, we’re all about making mixology easy, fun, and packed with real flavor. Whether you’re a classic cocktail lover or love experimenting with bold new drinks, our handcrafted syrups bring authentic, natural ingredients to every sip. From Raspberry to Blood Orange, Prickly Pear to Passion Fruit, we’ve got a whole lineup of syrups to take your cocktails to the next level. Ready to shake up something new? Explore our collection of cocktail recipes and find your next favorite drink. Because when you start with the best, every cocktail is unforgettable. Cheers!
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Raspberry Cocktail Syrup
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