Description

Raspberry Cocktail Syrup

Raspberry Cocktail Syrup, there’s nothing more refreshing than fresh raspberries that have both sweet and tart. The balanced ripe flavor is created from our fresh simple ingredients that will add flavor to any cocktail, mocktail, coffee, or soda. Make Raspberry Cocktail Syrup a staple in your home or professional bar.

Ingredients: Raspberry puree, water, sugar

Gluten Free
Natural Ingredients Settle, Shake Well

Product Storage: Refrigerate once opened. Store in refrigerator for up to two months. Unopened bottles can be stored without refrigeration for up to two years.

Available Sizes: 375 ML, 750 ML

Product Information: glass bottle

Featured Raspberry Cocktail Syrup Recipe: 1934 Cosmo

2 oz Dry Gin
3/4 oz Lemon
3/4 oz Liquid Alchemist Rasberry Syrup
1/2 oz Orange Liqueur
Shake hard with ice and fine strain up into a coupe glass. Garnish with an orange slice.

SEE MORE RASPBERRY COCKTAIL SYRUP RECIPES

Your cosmo cocktail just got better.

Mix up our raspberry cocktail syrup with some vodka and club soda, or throw it in your daiquiri—it’s the perfect way to make your drink pop.

The red raspberry (Rubus idaeus) is indigenous to Asia Minor and North America. Fruits were gathered from the wild by the people of Troy in the foothills of Mt. Ida around the time of Christ. Records of domestication were found in the 4th-century writings of Palladius, a Roman agriculturist, and seeds have been discovered at Roman forts in Britain. Therefore, the Romans are thought to have spread cultivation throughout Europe.

When settlers from Europe came to America, they found Native Americans already utilizing and eating berries—and today, red raspberries are produced on over 70 million pounds per year grown on 9,600 acres across Washington, Oregon and California! Washington accounts for over 70% of U.S production of frozen red raspberries—that’s a lot of berries!

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