June 14
Celebrate Bourbon Day with a nod to the rich heritage and bold flavors of America’s native spirit. Our collection of bourbon recipes is a tribute to the home cocktail enthusiast seeking to explore the depth and versatility of bourbon.
2 oz Bourbon
1 oz Liquid Alchemist Apple Spice
½ oz Lemon Juice
2 oz Club Soda
3-4 Sage Leaves
Combine all ingredients except for club soda in a shaker with ice. Shake hard and finely strain into a large rocks glass with ice. Add 2 oz club soda to top off and garnish with sage leaves.
2oz Bourbon
¾ oz HipStirs Pumpkin Spice
½ oz Lemon Juice
3-4 Mint Leaves
Method: Shake and Strain
Glassware: Rocks
2 oz Bourbon
¾ oz Lemon Juice
¾ oz HipStirs Lavender Haze Syrup
Add all ingredients to a shaker, add ice, and shake. Strain over new ice into a rocks glass and garnish with lemon.
Lavender Hot Toddy
1½ oz Bourbon
½ oz Lemon Juice
1 oz HipStirs Lavender Haze Syrup
5 oz Cup Hot Water
Heat water to desired temperature. Add the remaining ingredients and stir vigorously. Garnish with Lemon Wedge, Cinnamon Stick, or Star Anise.
2 oz Bourbon
¾ oz HipStirs Lavender Haze Syrup
¾ oz Lemon Juice
Add all ingredients to a shaker, add ice and shake. Strain over new ice into rocks glass and garnish with a lemon/orange swath
2 oz Bourbon
1 oz Lemon Juice
¾ oz HipStirs Blackberry Mint Syrup
Orange Slice
Maraschino Cherry
Cut an orange in half, and cut into slices. Combine syrup, lemon juice, orange slice, 2 cherries in small tin, muddle, add bourbon, fill small tin 3/4 of the way full with ice, shake aggressively, dirty dump into rocks glass, garnish with expressed mint plouche
2 oz Bourbon
¾ oz Lemon Juice
½ oz Apple Juice
1 tsp Pure Maple Syrup
½ oz Hipstirs Cranberry Pie Syrup
Sprig of rosemary
Add all ingredients including rosemary to a cocktail shaker with ice. Shake hard and finely strain into a rocks glass filled with ice. Garnish with fresh sprig of rosemary.
2 oz Bourbon
½ oz Hipstirs Pumpkin Spice Syrup
2 dashes Angostura Bitters
Combine all ingredients in a rocks glass with a large rock. Stir for 5-10 seconds until combined and diluted. Garnish with piece of pumpkin pie on a skewer and a hard candy
1 ½ oz Bourbon
½ oz Liquid Alchemist Falernum
½ oz Lime Juice
1 oz Ginger Beer
Dash Angostura
Method: Shake and dump
Glass: Old Fashioned
Garnish: Edible Orchid
2 oz Bourbon
¾ oz Liquid Alchemist Falernum
1 oz Pineapple Juice
¾ oz Lemon Juice
2 dashes Angostura Bitters
Glass: Hurricane w/Crushed Ice
Garnish: Cinnamon Stick & Mint Sprig
(cocktail by Erick Castro)
¾ oz Bourbon
¾ oz Aperol
¾ oz Amaro
½ oz Liquid Alchemist Blood Orange Syrup
¾ oz fresh lemon juice
Combine all ingredients with ice and shake. Strain into chilled cocktail glass and garnish with orange zest
2 oz Bourbon
1 ½ oz Liquid Alchemist Blood Orange Syrup
¾ oz Lemon Juice
Egg White or Foam
First dry shake well without ice, then add ice and shake again. Strain up into a coupe glass. Garnish with bitters and a maraschino cherry.
2 oz Bourbon
1 oz Liquid Alchemist Peach
4 Lemon Wedges (muddled) or ½ oz Lemon Juice
6 Mint Leaves
2 oz Soda Water (top)
Shake and strain over ice in collins glass. Top with soda water. Garnish with mint sprig.
2 oz Cognac or Bourbon
½ oz Maraschino Liqueur
½ oz Orange Curaçao
½ oz Liquid Alchemist Almond Orgeat
½ oz Lemon
2 dashes Angostura Bitters
Serve up in a nick and nora glass. Garnish with a sugar rim and lemon zest.
1½ oz Old Grand-Dad Bourbon
¾ oz Campari
¾ oz Lemon Juice
¾ oz Liquid Alchemist Apple Spice Syrup
Lemon Boat with Lemon Extract (FLAME)
Add ice to shaker, and shake. Strain over ice.
2 oz Bourbon
¾ oz Liquid Alchemist Almond Orgeat
½ oz Lemon
2 dashes Aromatic Bitters
Shake with ice and dump on the rocks. Garnish with a lemon peel.
2 oz Bourbon
1 oz Liquid Alchemist Apple Spice
1 pat Butter
4 oz Hot Water
1 dash of Angostura Bitters
In a mug, mix together the bourbon, Apple Spice Syrup, butter, hot water, and angostura bitters. Garnish with thinly sliced apples and cinnamon.
2 oz Bourbon
1 ½ oz Liquid Alchemist Blood Orange Syrup
1 oz Lemon juice
Egg White or Foam
Shake well without ice, then shake with ice. Strain up into a coupe glass. Garnish with bitters and a maraschino cherry.
2 oz Bourbon
½ oz Liquid Alchemist Peach Syrup
12 Mint leaves
Pour into a julep cup with crushed ice. Garnish with mint sprigs.
2 oz Bourbon
¾ oz Liquid Alchemist Orgeat
¼ oz Amaro / Fernet
2 oz Cold Brew Coffee Concentrate
3 dashes Chocolate Bitters
pinch Salt
Shake with ice and dump on rocks or strain up. Garnish with an orange peel.
2 oz Bourbon
½ oz Lemon
1 oz Liquid Alchemist Passion Fruit Syrup
pinch Mint Leaves
Shake with ice and strain over rocks. Garnish with a mint sprig.
This Simple Syrup Old Fashioned cocktail recipe is the kind of drink that just gets better with time—bold, smooth, and effortlessly cool. A true classic, it keeps things simple with bourbon, bitters, and just the right touch of sweetness.
Ditch the sugar cube! Using simple syrup instead means no waiting, no grainy bits—just a silky, well-balanced cocktail that lets the bourbon do the talking. It’s rich, deep, and goes down way too easily.
Whether you’re winding down after a long day, impressing guests with a well-made classic, or just starting your whiskey journey, the Simple Syrup Old Fashioned is a go-to. It’s easy to make, incredibly smooth, and endlessly sophisticated.
A great Old Fashioned is all about balance—warm bourbon, a touch of sweetness, and a hint of spice. Here’s what you’ll need to mix the perfect Simple Syrup Old Fashioned cocktail recipe:
A great Old Fashioned is about simplicity and technique—stirred, never shaken, and always made with care. Follow these steps to master the Simple Syrup Old Fashioned Cocktail:
Start with a sturdy rocks glass—it’s the perfect vessel for slow sipping and letting the flavors evolve as the ice melts.
Pour 2 oz bourbon, ½ oz Liquid Alchemist Simple Syrup, and 2 dashes of aromatic bitters directly into the glass. No fuss, no muddling—just smooth, balanced flavor.
Drop in a large ice cube (or a few smaller ones) and stir gently but consistently for 20-30 seconds. This step is key—it chills the drink while properly diluting it, mellowing out the sharp edges and blending the flavors seamlessly.
Hold a lemon and orange peel over the glass and firmly twist to release their essential oils. Swipe them along the rim to add a bright, fragrant layer to every sip, then drop them in as garnish.
Take that first sip—notice how the warm caramel and vanilla notes of the bourbon blend with the subtle sweetness of the simple syrup and the deep, aromatic spice of the bitters. Smooth, classic, and endlessly satisfying. Enjoy!
A perfect Simple Syrup Old Fashioned cocktail recipe starts with the right ingredients, and at Liquid Alchemist, we make sure every sip is smooth, flavorful, and well-balanced. Whether you’re refining your home bartending skills or simply enjoying a great drink, our handcrafted syrups help you elevate classic cocktails with ease. From Old Fashioneds to Margaritas, Whiskey Sours to Daiquiris, our lineup of premium syrups offers endless possibilities for creativity behind the bar. Ready to mix up something new? Explore our full collection of syrups and browse our cocktail recipes to shake, stir, and sip your way to perfection. Because with Liquid Alchemist, every cocktail tells a story—let’s make yours unforgettable. Cheers!
Picture this: a dimly lit lounge, soft jazz playing in the background, and a perfectly crafted cocktail in hand. That’s the vibe of our Grenadine Bourbon Rose Cocktail recipe—a drink that’s as smooth as it is striking. This cocktail balances bold bourbon with tart lemon and just the right touch of rich, pomegranate-kissed sweetness, making every sip feel refined yet effortlessly drinkable.
But this isn’t just another whiskey cocktail. It’s a modern twist on a classic whiskey sour, offering depth, warmth, and a stunning, jewel-toned presentation. Whether you’re winding down after a long day, hosting a stylish cocktail hour, or just craving something a little extra special, the Grenadine Bourbon Rose delivers.
The secret? It’s all about balance. A great bourbon cocktail is all about finding the right grenadine, one that enhances the drink rather than just adding sugar. That’s why using a real, pomegranate-based grenadine makes all the difference, bringing in that deep, nuanced sweetness that ties everything together.
A great cocktail doesn’t need a long list of ingredients—just the right ones. Here’s what goes into crafting the perfect Grenadine Bourbon Rose:
This cocktail is all about balance, smoothness, and a little flair. Follow these simple steps to create a perfectly chilled, refined sip every time.
Start by chilling a coupe or cocktail glass. Fill it with ice water and set it aside while you mix—this keeps your drink crisp and refreshing from the first sip to the last.
In a cocktail shaker, combine 2 oz bourbon, ¾ oz Grenadine, and ¾ oz fresh lemon juice. This mix is where the magic happens—rich, bold, and perfectly tart.
Fill the shaker with ice and shake vigorously for 10-12 seconds. This aerates and chills the drink while blending the flavors into a smooth, well-balanced cocktail.
Dump the ice from your glass and strain the cocktail into the now-chilled coupe. If you want an extra-smooth texture, use a fine strainer.
Take a lemon twist and gently squeeze it over the drink to release its citrus oils, then rest it on the rim or float it on top. This small step adds a fresh, aromatic touch.
Now for the best part—take a sip. Notice how the bourbon’s warmth meets the tart brightness of lemon and the deep, pomegranate-kissed sweetness of grenadine. It’s smooth, layered, and effortlessly refined. Enjoy!
The Grenadine Bourbon Rose cocktail recipe is just the beginning—why stop here? Whether you’re a cocktail aficionado or just getting started, Liquid Alchemist has everything you need to shake up something spectacular. Our handcrafted syrups bring rich, authentic flavors to classic and modern cocktails alike. From bold ginger to tropical passionfruit, there’s a world of flavor waiting for you. Explore our full lineup of syrups and discover even more cocktail recipes to elevate your home bartending game. Cheers to better cocktails, one sip at a time!
Kick off the new year with our Dry January Sale! From 12/27-1/15, enjoy 20% off on all featured flavors in our Dry & Damp Cocktail Guide, perfect for crafting delicious non-alcoholic and low-ABV drinks to help you start the year refreshed and on trend!
Hurry—our Last Minute Stocking Stuffer Sale is your final chance to get 30% off and free shipping on orders over $35! Order by 12/14 to ensure delivery just in time for Christmas Eve. Don’t miss out on these festive favorites!
Margarita Day Special
25% Off Prickly Pear, Blood Orange, Passion Fruit, Peach, Tamarindo, Strawberry, & Mango February 22 only
CODE: SMBIZ
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