Description

Almond Orgeat Cocktail Syrup

Liquid Alchemist Almond Orgeat Cocktail Syrup

Bring the spirit of aloha to your home bar with Liquid Alchemist Almond Orgeat Cocktail Syrup, our best-selling, award-winning syrup that elevates every tiki experience. Crafted from premium ingredients, it’s the perfect foundation for iconic cocktails like Mai Tai, Trinidad Sour, Holy Water, Army Navy, and Saturn.

Available at Total Wine & More, this rich, nutty syrup delivers authentic tropical flavor and makes it effortless to mix professional-quality tiki drinks at home. Whether you’re entertaining friends or experimenting with new creations, Almond Orgeat is your go-to syrup for bar-ready cocktails infused with aloha.

Ingredients: Almond milk (filtered water, almonds), sugar, sea salt, xanthan gum, sunflower lecithin

Gluten-Free
Natural Ingredients Settle, Shake Well
Product Storage: Refrigerate once opened. Store in refrigerator for up to two months. Unopened bottles can be stored without refrigeration for up to two years.

Available Sizes:12oz / 375 ml and 25oz / 750 ml

Product Information: glass bottle

Featured Almond Orgeat Cocktail Recipe: Mai Tai

2 oz Jamaican Rum
3/4 oz Lime
1/2 oz Dry Curacao
3/4 oz Liquid Alchemist Orgeat
Shake and dump into a rock glass. Top with crushed ice and garnish with a mint sprig and cherry.

More Almond Orgeat Cocktail Syrup Recipes Here

 

Our Almond Orgeat Cocktail Syrup:

Almond Orgeat cocktail syrup is a sweet, flavorful syrup made from almonds, sugar, and sunflower lecithin. Traditionally, it was made with a barley-almond blend, but many bartenders today prefer a modern version using just almonds and sugar. Orgeat has a pronounced almond flavor and is a key ingredient in countless cocktails.

Most famously, orgeat syrup is essential in the Mai Tai, but it also appears in other classic cocktails like the Scorpion, Japanese Cocktail, and the French Momisette. Beyond tiki and classic cocktails, it’s used in soda fountain drinks and other mixed beverages to add depth and sweetness. Typically, orgeat is sweetened almond syrup with a touch of orange flower water, giving it a unique, aromatic profile. Its rich history and versatility make it a staple in any bar.