Vodka Day

October 4

Pumpkin White Russian

1 oz Vodka
1 oz Mr Black Cold Brew Liqueur
1 oz Barista Style Oat Milk
½ oz Hipstirs Pumpkin Spice

Rim a rocks glass with pumpkin spice cinnamon and nutmeg. Combine all ingredients in a cocktail shaker with ice. Shake and strain over rocks glass with fresh ice. Garnish with a cinnamon stick, whipped cream, and more pumpkin spice.

SPIKED PEACH TEA PITCHER RECIPE: PERFECT FOR PARTIES

This Spiked Peach Tea Pitcher recipe is summer in a glass—refreshing, fruity, and dangerously easy to drink. It’s got everything you want in a warm-weather cocktail: smooth vodka, bold tea, bright citrus, and a juicy peach twist that makes every sip better than the last. Plus, it’s a big-batch drink, so you can spend less time mixing and more time enjoying.

Spiked iced tea is already a go-to, but adding peach syrup takes it to a whole new level. The tartness of fresh lemon juice keeps it crisp, while vodka blends in perfectly for just the right amount of kick. The real game-changer? A high-quality peach syrup that brings real, juicy flavor without any artificial weirdness. It mixes seamlessly, making this pitcher smooth, vibrant, and downright delicious. 

A Few High-Quality Ingredients, One Incredible Drink

The best Spiked Peach Tea Pitcher recipe starts with high-quality ingredients—smooth, refreshing, and naturally flavorful. Here’s what you’ll need:

  • 1.75L Vodka – A clean, smooth vodka lays the foundation for this easy-drinking cocktail without overpowering the other flavors.

  • 750ml Peach Syrup – The real star of the show. Our Liquid Alchemist Peach Syrup delivers juicy, authentic peach flavor with just the right amount of natural sweetness—no artificial aftertaste.

  • 20 oz Fresh Lemon Juice – Freshly squeezed lemon juice adds brightness and a citrusy zing, balancing the peach’s natural sweetness.

  • 89 oz Unsweetened Iced Tea – The backbone of the drink. Classic, refreshing, and slightly tannic, unsweetened iced tea keeps this cocktail crisp and not overly sweet.

  • Ice – Essential for keeping everything perfectly chilled while serving.

Your Go-To Guide for a Smooth, Easy-Drinking Pitcher

The best party cocktails are easy to make, packed with fresh flavor, and perfect for sharing. This Spiked Peach Tea Pitcher recipe is all of the above. Here’s how to mix it up:

1. Prepare Your Serving Bowl or Pitcher

Start with a large punch bowl, drink dispenser, or pitcher. Make sure there’s plenty of room to mix and serve easily.

2. Combine the Ingredients

Pour in:

  • 1.75L vodka
  • 750ml Liquid Alchemist Peach Syrup
  • 20 oz fresh lemon juice
  • 89 oz unsweetened iced tea

3. Stir Gently

Add a generous cup of ice and stir everything together. This helps blend the flavors evenly while keeping the drink refreshingly cold.

4. Serve Over Ice

Fill individual glasses with fresh ice and ladle or pour the spiked peach tea over the top.

5. Garnish & Enjoy

For an extra touch, add lemon slices or peach wedges to each glass or float them in the pitcher for a beautiful, summery look.

6. Sip & Savor

Take a sip and enjoy how the smooth vodka, juicy peach, bright lemon, and crisp iced tea come together in a perfectly balanced, refreshing cocktail. Cheers!

Every Great Drink Starts with the Right Ingredients

A great Spiked Peach Tea Pitcher recipe is just the beginning! At Liquid Alchemist, we make it easy to mix up incredible cocktails at home with our handcrafted syrups. Whether you’re keeping it classic with peach, getting tropical with passion fruit, or adding depth with blood orange, our syrups bring real, natural flavor to every sip. Looking for more inspiration? Explore our collection of cocktail recipes and find your next go-to drink. With premium ingredients and endless possibilities, every gathering can feel like a celebration. Cheers to great drinks and even better company!

Cactus Cooler – Pitcher Recipe

How to Make a Cactus Cooler Pitcher 

Picture this: a sun-soaked afternoon, laughter in the air, and a pitcher of something bright, bold, and irresistibly refreshing in hand. That’s where our Cactus Cooler pitcher recipe comes in—your go-to cocktail for backyard BBQs, beach bonfires, and any gathering that calls for an effortlessly delicious drink. This vibrant blend of citrusy sweetness and an energizing kick turns just a few simple ingredients into a flavor-packed sensation. And the best part? It takes just a few simple ingredients to whip up a pitcher that’ll have everyone coming back for more.

Shake, Stir, and Pour – Here’s What You’ll Need

This cocktail is all about balance—bright lemon juice adds the perfect zing, cutting through the natural sweetness of blood orange and peach for a smooth, fruit-forward sip. 

To whip up the perfect Cactus Cooler pitcher, here’s what you’ll need:

  • 2L Vodka – Go for a clean, smooth vodka to let the fruit flavors shine.
  • 25 oz Fresh Lemon Juice – Freshly squeezed for that bright, zesty kick.
  • 350ml Blood Orange Syrup – Our Liquid Alchemist Blood Orange Syrup brings bold citrus depth with a hint of berry-like sweetness.
  • 350ml Peach Syrup – Lush, juicy, and packed with ripe peach flavor to complement the citrus and vodka.
  • Red Bull (to top) – Adds an energizing fizz and just the right amount of sweetness.
  • Ice – Because no one likes a warm cocktail—keep it chilled and refreshing.

How to Mix the Perfect Cactus Cooler Pitcher

Making a great pitcher cocktail shouldn’t be complicated. This Cactus Cooler is easy to throw together, packed with real fruit flavor, and has just the right amount of kick to keep things interesting. Here’s how to mix it up:

1. Prep Your Space

Start with a large pitcher or punch bowl and fill it up with plenty of ice. The goal is to keep the drink nice and cold without watering it down too quickly.

2. Mix the Base

Pour in 2L of vodka and 25 oz of fresh lemon juice. Give it a quick stir—this is where the smooth, citrusy base starts to come together.

3. Add the Syrups

Now for the good stuff. Mix in 350ml of Blood Orange Syrup for that deep citrus flavor and 350ml of our Peach Syrup for a natural, juicy sweetness. These syrups do the heavy lifting here, giving the cocktail a bold, fruit-forward taste without being overly sweet.

4. Blend the Flavors

Stir it all together so the flavors mix evenly. A few extra seconds here make sure every pour is just right.

5. Serve with a Sparkle

Pour into glasses over fresh ice and top each with a splash of Red Bull for a light fizz and a little boost of energy.

6. Garnish & Enjoy

If you’re feeling fancy, add a blood orange slice or peach wedge on the rim. Then kick back and enjoy—it’s that simple.

 

The secret to an unforgettable Cactus Cooler is all in the ingredients. Our premium cocktail syrups are crafted to bring out real, bold fruit flavors—smooth, balanced, and never artificial. They’re what make this cocktail stand out, keeping every sip fresh, juicy, and just the right amount of sweet.

Want to mix up more great drinks? Check out our full lineup of syrups and explore even more easy, crowd-pleasing cocktail recipes. Because the best cocktails start with the best ingredients—and we’ve got you covered. Cheers!

Pumpkin Mule

2 oz Vodka 
¾  oz Lime Juice 
½ oz Liquid Alchemist Ginger Syrup 
½ oz Hipstirs Pumpkin Spice Syrup 
4 oz Club Soda  

Combine all ingredients in a mug with crushed ice. Swizzle to combine. 

As Above, So Below

1 oz Vodka 
1 oz Mr Black Cold Brew Liqueur 
¼ oz Amaretto 
½ oz Liquid Alchemist Orgeat 
2 oz Milk 

In a rocks glass with ice add all ingredients except for milk and stir for 5 seconds to combine. Add milk to a separate shaker tin and either use a hand milk frothing stick or use the spring from a hawthorne strainer to whip shake the milk into a froth. Slowly pour the frothed milk over the ice to create a separated layer of white on top, black on bottom. 

Hawaiian Sunset

1 ½ oz Vodka 
½ oz Liquid Alchemist Orgeat 
½ oz Lime Juice 
½ oz Lemon Juice  
1 teaspoon Liquid Alchemist Grenadine 

Add all ingredients to a shaker. Shake then fine strain into a chilled coupe glass. Garnish with a lime peel.  

Espresso Martini

2 oz Vanilla Vodka 
1 oz Liquid Alchemist Orgeat 
1 ½ oz Espresso 

Add all ingredients to a shaker tin. Shake vigorously to create a velvet-like foam. Strain into a chilled coupe glass and garnish with 3 espresso beans. 

Raspberry Manilow

2 oz Vodka  
1 oz Liquid Alchemist Raspberry  
½ oz Liquid Alchemist Coconut  
½ oz Chocolate Liqueur  

Add all ingredients to a shaker with ice and shake hard. Strain into a coupe glass. Garnish with coconut flakes. Can also be blended and enjoyed frozen.

Bloody Mariko 

1 oz Iichiko Saiten Shochu 
1 oz Vodka 
½ oz Lemon Juice 
½ oz Liquid Alchemist Ginger
1 oz Bloody Mix* 
3 oz Tomato Juice 
3 dash Soy Sauce 
Glass: Tall Colins 
Garnish: Celery Stick, Sushi Ginger, Lemon 

Combine all ingredients in a cocktail shaker with ice. Softly roll the shaker to combine the ingredients before dumping into a tall collins glass. Garnish with celery stick, sushi ginger, and a lemon.

*To make Bloody mix combine  
12oz HP Brown Sauce  
2 oz Tapatio 
½ oz Maggi Seasoning 
1 tsp Celery Salt 
1 tsp Yuzu Kosho 
Add all ingredients to a squeeze bottle and shake vigorously to combine. 

GINGERBREAD MARTINI 

1½ oz Vodka
1 oz Baileys Almond Milk Liqueur
¾ oz Liquid Alchemist Ginger Syrup
1/2 oz Pimento Dram
1/4 oz Cinnamon Syrup
2 dash Chocolate Bitters

Rim a large coupe glass with a 1:1 brown sugar cinnamon mix. Combine all ingredients in a tin with ice. Shake and double strain into the rimmed large coupe glass. Garnish with a light dusting of nutmeg. 

Winter Mule 

2 oz Vodka
.25 oz Amaro (pref Braulio)
.5 oz Liquid Alchemist Apple Spice Syrup
3/4 oz Liquid Alchemist Ginger Syrup
.5 oz Lime
3 oz Soda water

Serve on the rocks in a mule mug. Garnish with an apple slice and candied ginger.

Cranberry Raspberry cocktail

1 oz Vodka
1 oz Liquid Alchemist Raspberry Syrup
2 oz Cranberry juice
1 oz Lemon
3 oz Sparkling wine
Fresh cranberries and rosemary for garnish

Mix together cranberry juice and vodka. Pour over ice. Garnish with fresh cranberries and rosemary sprig.

Apple Cider Moscow Mule

2 oz Vodka    
¼ oz Lime Juice 
3 oz Apple Cider    
1 ½ oz Liquid Alchemist Ginger   
1 oz Club Soda  
Pomegranate and cinnamon sticks, for serving (optional)   

Shake with ice, then add apple cider and dump into a collins glass or copper mug. Top with club soda. Serve with pomegranate arils and cinnamon sticks. 

CACTUS COOLER, v.2

2 oz Vodka
½ oz Liquid Alchemist Blood Orange Syrup
½ oz Liquid Alchemist Peach Syrup
¾ oz Lemon
2 oz Red Bull

Shake briefly, then add Red Bull and gently pour into a Collins glass. Garnish with an orange slice.

STRAWBERRY BOUQUET COCKTAIL RECIPE: SWEET AND FLORAL DELIGHT

The Strawberry Bouquet Cocktail is pure sunshine in a glass—light, bubbly, and bursting with juicy strawberry goodness. It’s got that perfect balance of sweet, tart, and just a little bitter, thanks to a splash of Aperol. And let’s be real—when a drink looks this stunning, it’s basically made for brunch tables, garden parties, or any excuse to pour something delicious. And the secret to that vibrant, real-fruit flavor? A high-quality strawberry syrup that actually tastes like strawberries—not candy.

Whether you’re toasting to spring, celebrating something special, or simply treating yourself to a gorgeous cocktail, this Strawberry Bouquet Cocktail recipe is one you’ll want to keep on repeat.

From Vodka to Strawberry Syrup—Here’s What You’ll Need

A well-crafted cocktail relies on balance—a little sweetness, a little tartness, and just the right touch of bitterness. Here’s what you’ll need to create the Strawberry Bouquet Cocktail:

  • 1½ oz Vodka – A smooth, clean vodka acts as the base, allowing the fruit and floral flavors to shine.

  • ¾ oz Fresh Lemon Juice – Freshly squeezed for the best flavor. The bright acidity cuts through the sweetness, creating a beautifully balanced sip.

  • ¾ oz Strawberry Syrup – The star ingredient! Our Liquid Alchemist Strawberry Syrup brings real, juicy strawberry flavor, ensuring a natural, vibrant fruitiness.

  • ¾ oz Aperol – This citrusy, slightly bitter aperitif adds depth and contrast, keeping the drink light yet sophisticated.

  • 1-2 oz Sparkling Wine (Optional) – A gentle effervescence makes this cocktail feel extra special, perfect for celebrations or an elegant touch.

  • Ice – Essential for chilling and slightly diluting the drink to perfection.

  • Garnish: Edible Flower – A simple but striking addition, enhancing the drink’s beauty and adding a delicate floral aroma.

Sip in Style—How to Make a Picture-Perfect Strawberry Bouquet Cocktail

This cocktail is all about balance, elegance, and a touch of sparkle. Follow these simple steps to mix up a light, refreshing, and floral Strawberry Bouquet Cocktail recipe.

1. Chill Your Glass

Place a coupe or martini glass in the freezer for a few minutes. A chilled glass keeps the drink crisp and enhances the overall sipping experience.

2. Mix the Ingredients

In a cocktail shaker, combine:

  • 1½ oz vodka
  • ¾ oz fresh lemon juice
  • ¾ oz Liquid Alchemist Strawberry Syrup
  • ¾ oz Aperol

3. Shake It Up

Fill the shaker with ice and shake vigorously for 10-12 seconds. This step properly chills and aerates the mixture, creating a silky-smooth texture.

4. Add Sparkle (Optional)

If using sparkling wine, pour it into the shaker after shaking, then give a gentle stir to incorporate it without losing the bubbles.

5. Strain & Serve

Remove your chilled glass from the freezer and double strain the cocktail into it for a smooth, refined texture without ice shards.

6. Garnish & Enjoy

Finish with an edible flower floating on top—this elevates the presentation and adds a delicate floral aroma to every sip.

7. Sip & Savor

Take a sip and enjoy the perfect harmony of sweet strawberry, tart lemon, and the bittersweet depth of Aperol. Light, refreshing, and effortlessly elegant—cheers to your new favorite cocktail!

Love This Strawberry Bouquet? Try More Delicious Recipes!

A perfect Strawberry Bouquet Cocktail recipe starts with quality ingredients, and at Liquid Alchemist, we’re all about bringing authentic, real flavors to your cocktails. Whether you’re sipping on something light and floral or craving a bold, citrusy twist, our handcrafted syrups make mixology effortless and delicious. From Strawberry to Passion Fruit, Blood Orange to Hazelnut, we have a wide selection of syrups to inspire your next cocktail creation. Ready to shake up something new? Explore our collection of cocktail recipes and find your next signature drink. When you start with the best, every sip is unforgettable. Cheers!

Passion Fruit Vanil Brazil Cocktail Recipe: Tropical Flavor Bliss

Looking for a fun and refreshing drink? Our Passion Fruit Vanilla Cocktail recipe has you covered! This smooth blend of vanilla vodka, tart lemon, and bold passion fruit creates the perfect balance of sweet and citrusy flavors. A hint of fresh mint adds a crisp, refreshing touch, making it the ultimate sip-worthy treat. 

 

It’s a perfectly crafted mix of sweet, tangy, and creamy, where the bright citrus of passion fruit meets the luxurious smoothness of vanilla. It’s the kind of drink that feels effortless yet indulgent, perfect for any occasion—whether you’re hosting a summer party, enjoying a laid-back evening, or simply looking for something new to shake up your cocktail routine.

 

And the secret to that incredible flavor? Quality ingredients. A great tropical cocktail is about more than just fruit—it’s about using real passion fruit syrup, fresh mint, and premium spirits that bring out the best in every ingredient. Let’s mix up something unforgettable!

 

The Essential Ingredients for a Smooth & Exotic Sip

A great cocktail doesn’t need a long list of ingredients—just the right ones. Here’s what goes into making the Passion Fruit Vanilla Brazil Cocktail:

  • 2 oz Vanilla Vodka – Smooth, creamy, and just a little sweet, this vodka adds a luxurious base that perfectly complements the tropical flavors.

     

  • ½ oz Fresh Lemon Juice – Bright, citrusy, and refreshing, lemon juice balances the sweetness of the passion fruit, keeping the cocktail crisp and vibrant.

     

  • 1 oz Passion Fruit Syrup – The real star of the drink. Our Passion Fruit Syrup brings an exotic, tangy sweetness that takes this cocktail to the next level.

     

  • Pinch of Mint Leaves – A touch of fresh mint elevates the drink with a cool, herbal note, making every sip even more refreshing.

     

  • Ice – Because a tropical cocktail should always be chilled to perfection.

     

  • Garnish: Fresh Mint Sprig – Not just for looks! A sprig of mint adds a fragrant finish that enhances the drink’s refreshing vibe.

     

A Step-by-Step Guide to Perfect Passion Fruit Vanilla Cocktail

This cocktail is all about smooth, tropical balance, and getting it just right is easy when you follow these steps:

 

1. Prepare Your Glass

If serving in a coupe or martini glass, fill it with ice water while you mix to ensure it’s properly chilled. If you prefer your cocktail over ice, have a rocks glass ready to go.

 

2. Build the Cocktail

In a shaker, combine:

  • 2 oz vanilla vodka
  • ½ oz fresh lemon juice
  • 1 oz Liquid Alchemist Passion Fruit Syrup
  • A pinch of fresh mint leaves

     

3. Shake It Up

Fill the shaker with ice and shake vigorously for 10-12 seconds. This properly blends the flavors while chilling the drink to perfection.

 

4. Strain & Serve

Dump the ice from your chilled coupe and strain the cocktail in. If serving over ice, strain it into a rocks glass filled with fresh ice for an extra-refreshing sip.

 

5. Garnish with Mint

Lightly slap a fresh mint sprig between your hands to release its aromatic oils, then place it on top of the cocktail. This small step adds an extra layer of fresh, herbal brightness.

 

6. Sip & Enjoy

Take a sip and let the flavors unfold—the rich vanilla, tart passion fruit, and cooling mint come together beautifully. Light, tropical, and irresistibly smooth, it’s the kind of drink that transports you to paradise in just one sip.

 

Love This Cocktail? Discover More Recipes & Syrups

A great Passion Fruit Vanilla Cocktail recipe starts with the right ingredients, and at Liquid Alchemist, we’re all about making mixology effortless and delicious. Whether you’re sipping on this tropical beauty or experimenting with something new, our handcrafted syrups are designed to bring bold, natural flavors to every drink. From Passion Fruit to Vanilla, Ginger to Hazelnut, we’ve got a wide range of syrups to take your cocktails to the next level. Want more inspiration? Check out our collection of cocktail recipes and discover just how easy it is to create bar-worthy drinks at home. Because when you start with the best ingredients, every sip is unforgettable. Cheers!

On October 4th, enthusiasts and connoisseurs alike gather to celebrate a spirit that has become a cornerstone of mixology worldwide. This day is more than just an ode to its clarity and purity; it’s an exploration of the endless possibilities that come from one of the most adaptable and universally loved spirits in the cocktail world. Liquid Alchemist seizes this opportunity to showcase its diverse collection of recipes, each designed to enhance and complement the neutral base with innovative blends of flavors and ingredients. From refreshing, crisp concoctions that highlight the spirit’s subtlety to rich, complex mixes that reveal its ability to carry bold and intricate flavors, these recipes invite aficionados to delve deeper into the art of cocktail making.

This day is not merely about paying tribute; it’s about discovery and appreciation of the craft behind every glass. It encourages both seasoned mixologists and casual drinkers to experiment with new combinations, pushing the boundaries of traditional cocktail making. The featured recipes from Liquid Alchemist provide a platform for creativity, offering inspiration for everyone to create their signature drinks. Whether you’re hosting a gathering, celebrating a quiet evening at home, or simply curious about expanding your cocktail repertoire, this day serves as a reminder of the simple joy and communal spirit that cocktail making can bring into our lives.

In celebrating, we recognize the versatility and enduring popularity of this spirit, inviting a global community to raise a glass to innovation, tradition, and the shared experience of enjoying a well-crafted drink.

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