Lavender Lemonade
1 ½ oz Vodka
½ oz Lemon Juice
1 ¼ oz HipStirs Lavender Haze Syrup
Add all ingredients to a shaker tin add ice and shake. Strain over new ice into a rocks glass and garnish with lemon swath
October 4
1 ½ oz Vodka
½ oz Lemon Juice
1 ¼ oz HipStirs Lavender Haze Syrup
Add all ingredients to a shaker tin add ice and shake. Strain over new ice into a rocks glass and garnish with lemon swath
1 tsp Vanilla
¾ oz HipStirs Blackberry Mint Syrup
1 oz Vodka
½ oz Lemon Juice Cinnamon + Sugar
Rim glass with cinnamon sugar. Muddle blackberries in shaker. Add vanilla, vodka, syrup, and citrus. Add ice to shaker & shake vigorously for 6-8 seconds. Pour entire mixture into glass & enjoy!
1 ½ oz Citrus Vodka
½ oz Cointreau
½ oz Hipstirs Cranberry Pie
½ oz Lime Juice
¾ oz Cranberry Juice
Shake hard with ice and fine strain up into a coupe glass.
2 oz Vodka
1 oz Lime Juice
¾ oz Hipstirs Cranberry Pie Syrup
4 oz Fever Tree Ginger Beer
Add all ingredients to a copper mug with crushed ice. Swizzle to to combine. Garnish with rosemary and sugar dusted cranberries on a skewer.
1 oz Vodka
1 oz Mr Black Cold Brew Liqueur
1 oz Barista Style Oat Milk
½ oz Hipstirs Pumpkin Spice
Rim a rocks glass with pumpkin spice cinnamon and nutmeg. Combine all ingredients in a cocktail shaker with ice. Shake and strain over rocks glass with fresh ice. Garnish with a cinnamon stick, whipped cream, and more pumpkin spice.
This Spiked Peach Tea Pitcher recipe is summer in a glass—refreshing, fruity, and dangerously easy to drink. It’s got everything you want in a warm-weather cocktail: smooth vodka, bold tea, bright citrus, and a juicy peach twist that makes every sip better than the last. Plus, it’s a big-batch drink, so you can spend less time mixing and more time enjoying.
Spiked iced tea is already a go-to, but adding peach syrup takes it to a whole new level. The tartness of fresh lemon juice keeps it crisp, while vodka blends in perfectly for just the right amount of kick. The real game-changer? A high-quality peach syrup that brings real, juicy flavor without any artificial weirdness. It mixes seamlessly, making this pitcher smooth, vibrant, and downright delicious.
The best Spiked Peach Tea Pitcher recipe starts with high-quality ingredients—smooth, refreshing, and naturally flavorful. Here’s what you’ll need:
The best party cocktails are easy to make, packed with fresh flavor, and perfect for sharing. This Spiked Peach Tea Pitcher recipe is all of the above. Here’s how to mix it up:
Start with a large punch bowl, drink dispenser, or pitcher. Make sure there’s plenty of room to mix and serve easily.
Pour in:
Add a generous cup of ice and stir everything together. This helps blend the flavors evenly while keeping the drink refreshingly cold.
Fill individual glasses with fresh ice and ladle or pour the spiked peach tea over the top.
For an extra touch, add lemon slices or peach wedges to each glass or float them in the pitcher for a beautiful, summery look.
Take a sip and enjoy how the smooth vodka, juicy peach, bright lemon, and crisp iced tea come together in a perfectly balanced, refreshing cocktail. Cheers!
A great Spiked Peach Tea Pitcher recipe is just the beginning! At Liquid Alchemist, we make it easy to mix up incredible cocktails at home with our handcrafted syrups. Whether you’re keeping it classic with peach, getting tropical with passion fruit, or adding depth with blood orange, our syrups bring real, natural flavor to every sip. Looking for more inspiration? Explore our collection of cocktail recipes and find your next go-to drink. With premium ingredients and endless possibilities, every gathering can feel like a celebration. Cheers to great drinks and even better company!
Picture this: a sun-soaked afternoon, laughter in the air, and a pitcher of something bright, bold, and irresistibly refreshing in hand. That’s where our Cactus Cooler pitcher recipe comes in—your go-to cocktail for backyard BBQs, beach bonfires, and any gathering that calls for an effortlessly delicious drink. This vibrant blend of citrusy sweetness and an energizing kick turns just a few simple ingredients into a flavor-packed sensation. And the best part? It takes just a few simple ingredients to whip up a pitcher that’ll have everyone coming back for more.
This cocktail is all about balance—bright lemon juice adds the perfect zing, cutting through the natural sweetness of blood orange and peach for a smooth, fruit-forward sip.
To whip up the perfect Cactus Cooler pitcher, here’s what you’ll need:
Making a great pitcher cocktail shouldn’t be complicated. This Cactus Cooler is easy to throw together, packed with real fruit flavor, and has just the right amount of kick to keep things interesting. Here’s how to mix it up:
Start with a large pitcher or punch bowl and fill it up with plenty of ice. The goal is to keep the drink nice and cold without watering it down too quickly.
Pour in 2L of vodka and 25 oz of fresh lemon juice. Give it a quick stir—this is where the smooth, citrusy base starts to come together.
Now for the good stuff. Mix in 350ml of Blood Orange Syrup for that deep citrus flavor and 350ml of our Peach Syrup for a natural, juicy sweetness. These syrups do the heavy lifting here, giving the cocktail a bold, fruit-forward taste without being overly sweet.
Stir it all together so the flavors mix evenly. A few extra seconds here make sure every pour is just right.
Pour into glasses over fresh ice and top each with a splash of Red Bull for a light fizz and a little boost of energy.
If you’re feeling fancy, add a blood orange slice or peach wedge on the rim. Then kick back and enjoy—it’s that simple.
The secret to an unforgettable Cactus Cooler is all in the ingredients. Our premium cocktail syrups are crafted to bring out real, bold fruit flavors—smooth, balanced, and never artificial. They’re what make this cocktail stand out, keeping every sip fresh, juicy, and just the right amount of sweet.
Want to mix up more great drinks? Check out our full lineup of syrups and explore even more easy, crowd-pleasing cocktail recipes. Because the best cocktails start with the best ingredients—and we’ve got you covered. Cheers!
2 Liter of Vodka
25 oz Lime Juice
750ml Liquid Alchemist Prickly Pear
½ oz Salt
Combine in large punch bowl with a cup of ice and stir. Serve over ice to guests.
2L Vodka
750ml Lime Juice
750ml Liquid Alchemist Prickly Pear
½ oz Salt
Club Soda
Combine in a large punch bowl with a cup of ice and stir. Serve over ice and top with club soda.
2 oz Pear Vodka
¾ oz Liquid Alchemist Ginger Syrup
4 oz Ginger Beer
Shake vodka and ginger syrup without ice. Pour over cocktail glass filled with ice to the top. Top off with ginger beer. Stir. Garnish with lime and crystallized ginger.
2 oz Vodka
¾ oz Lime Juice
½ oz Liquid Alchemist Ginger Syrup
½ oz Hipstirs Pumpkin Spice Syrup
4 oz Club Soda
Combine all ingredients in a mug with crushed ice. Swizzle to combine.
1 oz Vodka
1 oz Mr Black Cold Brew Liqueur
¼ oz Amaretto
½ oz Liquid Alchemist Orgeat
2 oz Milk
In a rocks glass with ice add all ingredients except for milk and stir for 5 seconds to combine. Add milk to a separate shaker tin and either use a hand milk frothing stick or use the spring from a hawthorne strainer to whip shake the milk into a froth. Slowly pour the frothed milk over the ice to create a separated layer of white on top, black on bottom.
1 ½ oz Vodka
½ oz Liquid Alchemist Orgeat
½ oz Lime Juice
½ oz Lemon Juice
1 teaspoon Liquid Alchemist Grenadine
Add all ingredients to a shaker. Shake then fine strain into a chilled coupe glass. Garnish with a lime peel.
1 ½ oz Vodka
¾ oz Lemon
¾ oz Orange Juice
¾ oz Liquid Alchemist Ginger Syrup
¾ oz Aperol
Shake with ice, then add red bull and dump into collins glass. Garnish with an orange slice and cherry.
2 oz Vanilla Vodka
1 oz Liquid Alchemist Orgeat
1 ½ oz Espresso
Add all ingredients to a shaker tin. Shake vigorously to create a velvet-like foam. Strain into a chilled coupe glass and garnish with 3 espresso beans.
2 oz Vodka
1 oz Liquid Alchemist Raspberry
½ oz Liquid Alchemist Coconut
½ oz Chocolate Liqueur
Add all ingredients to a shaker with ice and shake hard. Strain into a coupe glass. Garnish with coconut flakes. Can also be blended and enjoyed frozen.
1 oz Iichiko Saiten Shochu
1 oz Vodka
½ oz Lemon Juice
½ oz Liquid Alchemist Ginger
1 oz Bloody Mix*
3 oz Tomato Juice
3 dash Soy Sauce
Glass: Tall Colins
Garnish: Celery Stick, Sushi Ginger, Lemon
Combine all ingredients in a cocktail shaker with ice. Softly roll the shaker to combine the ingredients before dumping into a tall collins glass. Garnish with celery stick, sushi ginger, and a lemon.
*To make Bloody mix combine
12oz HP Brown Sauce
2 oz Tapatio
½ oz Maggi Seasoning
1 tsp Celery Salt
1 tsp Yuzu Kosho
Add all ingredients to a squeeze bottle and shake vigorously to combine.
1½ oz Vodka
1 oz Baileys Almond Milk Liqueur
¾ oz Liquid Alchemist Ginger Syrup
1/2 oz Pimento Dram
1/4 oz Cinnamon Syrup
2 dash Chocolate Bitters
Rim a large coupe glass with a 1:1 brown sugar cinnamon mix. Combine all ingredients in a tin with ice. Shake and double strain into the rimmed large coupe glass. Garnish with a light dusting of nutmeg.
1½ oz Vanilla Vodka
1 oz Liquid Alchemist Passion Fruit Syrup
¼ oz Lime
2 oz Sparkling wine
Serve up in a martini glass.
2 oz Vodka or Gin
1 oz Liquid Alchemist Raspberry Syrup
½ oz Lime
3 oz Ginger beer
3 Dash aromatic bitters
Serve on the rocks in a coupe glass. Garnish with a lime wheel.
2 oz Vodka
.25 oz Amaro (pref Braulio)
.5 oz Liquid Alchemist Apple Spice Syrup
3/4 oz Liquid Alchemist Ginger Syrup
.5 oz Lime
3 oz Soda water
Serve on the rocks in a mule mug. Garnish with an apple slice and candied ginger.
2 oz Vodka
1 oz Liquid Alchemist Apple Spice Syrup
½ oz Lemon
garnish with dehyrated apple slice
Shake with ice, strain up into a cocktail glass. Garnish with a thin apple slice (through the center).
1 oz Vodka
1 oz Liquid Alchemist Raspberry Syrup
2 oz Cranberry juice
1 oz Lemon
3 oz Sparkling wine
Fresh cranberries and rosemary for garnish
Mix together cranberry juice and vodka. Pour over ice. Garnish with fresh cranberries and rosemary sprig.
2 oz Vodka
¼ oz Lime Juice
3 oz Apple Cider
1 ½ oz Liquid Alchemist Ginger
1 oz Club Soda
Pomegranate and cinnamon sticks, for serving (optional)
Shake with ice, then add apple cider and dump into a collins glass or copper mug. Top with club soda. Serve with pomegranate arils and cinnamon sticks.
1 oz Vodka
1 oz Liquid Alchemist Peach Syrup
3 oz Orange Juice
Serve over ice cubes in a collins glass. Garnish with a peach slice.
1 ½ oz Vodka
¾ oz Liquid Alchemist Peach Syrup
¼ oz Honey
½ oz Fresh Lemon Juice
2 oz Soda Water
2 Sprigs of Thyme (add to shaker)
Serve with crushed ice in a collins glass. Garnish with a peach slice and thyme sprigs.
2 oz Vodka
¾ oz Lemon
¾ oz Liquid Alchemist Simple Syrup
Shake with ice and fine strain up in a cocktail glass. Garnish with a lemon peel.
1½ oz Vodka
¾ oz Lemon
¾ oz Liquid Alchemist Raspberry Syrup
½ oz St. Germain
Shake with ice, and dump in collins glass. Top with soda if you wish. Garnish with lemon wheel.
2 oz Vodka
¾ oz Lime
¾ oz Liquid Alchemist Prickly Pear Syrup
pinch Salt
2 oz Club Soda
Shake with ice, then add soda and pour into a collins glass. Garnish with a cucumber wheel.
2 oz Vanilla Vodka or Whiskey
¾ oz Liquid Alchemist Peach Syrup
3 oz Oat Milk/Milk
pinch SALT
Shake with ice, then pour into a collins glass. Garnish with an orange slice.
1½ oz Vodka
1 oz Liquid Alchemist Peach Syrup
½ oz Lemon
4 oz Unsweetened Iced Tea
Shake briefly with ice and pour into a Collins glass. Garnish with a lemon wheel.
2 oz Vodka
¾ oz Orange Juice
¾ oz Lemon
¾ oz Liquid Alchemist Grenadine
2 oz Red Bull
Shake with ice, then add red bull and pour into collins glass. Garnish with a orange slice and cherry.
2 oz Vodka
½ oz Liquid Alchemist Blood Orange Syrup
½ oz Liquid Alchemist Peach Syrup
¾ oz Lemon
2 oz Red Bull
Shake briefly, then add Red Bull and gently pour into a Collins glass. Garnish with an orange slice.
1½ oz Vodka
¾ oz Liquid Alchemist Blood Orange Syrup
½ oz Peach Liqueur
½ oz Lemon
2 oz Red Bull
Shake briefly, then add Red Bull and gently pour into a Collins glass. Garnish with an orange slice.
2 oz Vanilla Vodka
1 oz Liquid Alchemist Strawberry Syrup
3 oz Oat Milk/Milk
Shake with ice, then pour into a collins glass. Garnish with a strawberry or piece of chocolate.
The Strawberry Bouquet Cocktail is pure sunshine in a glass—light, bubbly, and bursting with juicy strawberry goodness. It’s got that perfect balance of sweet, tart, and just a little bitter, thanks to a splash of Aperol. And let’s be real—when a drink looks this stunning, it’s basically made for brunch tables, garden parties, or any excuse to pour something delicious. And the secret to that vibrant, real-fruit flavor? A high-quality strawberry syrup that actually tastes like strawberries—not candy.
Whether you’re toasting to spring, celebrating something special, or simply treating yourself to a gorgeous cocktail, this Strawberry Bouquet Cocktail recipe is one you’ll want to keep on repeat.
A well-crafted cocktail relies on balance—a little sweetness, a little tartness, and just the right touch of bitterness. Here’s what you’ll need to create the Strawberry Bouquet Cocktail:
This cocktail is all about balance, elegance, and a touch of sparkle. Follow these simple steps to mix up a light, refreshing, and floral Strawberry Bouquet Cocktail recipe.
Place a coupe or martini glass in the freezer for a few minutes. A chilled glass keeps the drink crisp and enhances the overall sipping experience.
In a cocktail shaker, combine:
Fill the shaker with ice and shake vigorously for 10-12 seconds. This step properly chills and aerates the mixture, creating a silky-smooth texture.
If using sparkling wine, pour it into the shaker after shaking, then give a gentle stir to incorporate it without losing the bubbles.
Remove your chilled glass from the freezer and double strain the cocktail into it for a smooth, refined texture without ice shards.
Finish with an edible flower floating on top—this elevates the presentation and adds a delicate floral aroma to every sip.
Take a sip and enjoy the perfect harmony of sweet strawberry, tart lemon, and the bittersweet depth of Aperol. Light, refreshing, and effortlessly elegant—cheers to your new favorite cocktail!
A perfect Strawberry Bouquet Cocktail recipe starts with quality ingredients, and at Liquid Alchemist, we’re all about bringing authentic, real flavors to your cocktails. Whether you’re sipping on something light and floral or craving a bold, citrusy twist, our handcrafted syrups make mixology effortless and delicious. From Strawberry to Passion Fruit, Blood Orange to Hazelnut, we have a wide selection of syrups to inspire your next cocktail creation. Ready to shake up something new? Explore our collection of cocktail recipes and find your next signature drink. When you start with the best, every sip is unforgettable. Cheers!
2 oz Vodka
¾ oz Lime
¾ oz Liquid Alchemist Prickly Pear Syrup
pinch SALT
Shake with ice, and strain up in a coupe. Garnish with a flower.
1½ oz Vodka
2 oz Pineapple Juice
1 oz Liquid Alchemist Coconut Syrup
½ oz Macadamia Nut Liqueur
Shake and serve rocks, or blend. Garnish with nutmeg.
Looking for a fun and refreshing drink? Our Passion Fruit Vanilla Cocktail recipe has you covered! This smooth blend of vanilla vodka, tart lemon, and bold passion fruit creates the perfect balance of sweet and citrusy flavors. A hint of fresh mint adds a crisp, refreshing touch, making it the ultimate sip-worthy treat.
It’s a perfectly crafted mix of sweet, tangy, and creamy, where the bright citrus of passion fruit meets the luxurious smoothness of vanilla. It’s the kind of drink that feels effortless yet indulgent, perfect for any occasion—whether you’re hosting a summer party, enjoying a laid-back evening, or simply looking for something new to shake up your cocktail routine.
And the secret to that incredible flavor? Quality ingredients. A great tropical cocktail is about more than just fruit—it’s about using real passion fruit syrup, fresh mint, and premium spirits that bring out the best in every ingredient. Let’s mix up something unforgettable!
A great cocktail doesn’t need a long list of ingredients—just the right ones. Here’s what goes into making the Passion Fruit Vanilla Brazil Cocktail:
This cocktail is all about smooth, tropical balance, and getting it just right is easy when you follow these steps:
If serving in a coupe or martini glass, fill it with ice water while you mix to ensure it’s properly chilled. If you prefer your cocktail over ice, have a rocks glass ready to go.
In a shaker, combine:
Fill the shaker with ice and shake vigorously for 10-12 seconds. This properly blends the flavors while chilling the drink to perfection.
Dump the ice from your chilled coupe and strain the cocktail in. If serving over ice, strain it into a rocks glass filled with fresh ice for an extra-refreshing sip.
Lightly slap a fresh mint sprig between your hands to release its aromatic oils, then place it on top of the cocktail. This small step adds an extra layer of fresh, herbal brightness.
Take a sip and let the flavors unfold—the rich vanilla, tart passion fruit, and cooling mint come together beautifully. Light, tropical, and irresistibly smooth, it’s the kind of drink that transports you to paradise in just one sip.
A great Passion Fruit Vanilla Cocktail recipe starts with the right ingredients, and at Liquid Alchemist, we’re all about making mixology effortless and delicious. Whether you’re sipping on this tropical beauty or experimenting with something new, our handcrafted syrups are designed to bring bold, natural flavors to every drink. From Passion Fruit to Vanilla, Ginger to Hazelnut, we’ve got a wide range of syrups to take your cocktails to the next level. Want more inspiration? Check out our collection of cocktail recipes and discover just how easy it is to create bar-worthy drinks at home. Because when you start with the best ingredients, every sip is unforgettable. Cheers!
On October 4th, enthusiasts and connoisseurs alike gather to celebrate a spirit that has become a cornerstone of mixology worldwide. This day is more than just an ode to its clarity and purity; it’s an exploration of the endless possibilities that come from one of the most adaptable and universally loved spirits in the cocktail world. Liquid Alchemist seizes this opportunity to showcase its diverse collection of recipes, each designed to enhance and complement the neutral base with innovative blends of flavors and ingredients. From refreshing, crisp concoctions that highlight the spirit’s subtlety to rich, complex mixes that reveal its ability to carry bold and intricate flavors, these recipes invite aficionados to delve deeper into the art of cocktail making.
This day is not merely about paying tribute; it’s about discovery and appreciation of the craft behind every glass. It encourages both seasoned mixologists and casual drinkers to experiment with new combinations, pushing the boundaries of traditional cocktail making. The featured recipes from Liquid Alchemist provide a platform for creativity, offering inspiration for everyone to create their signature drinks. Whether you’re hosting a gathering, celebrating a quiet evening at home, or simply curious about expanding your cocktail repertoire, this day serves as a reminder of the simple joy and communal spirit that cocktail making can bring into our lives.
In celebrating, we recognize the versatility and enduring popularity of this spirit, inviting a global community to raise a glass to innovation, tradition, and the shared experience of enjoying a well-crafted drink.
Kick off the new year with our Dry January Sale! From 12/27-1/15, enjoy 20% off on all featured flavors in our Dry & Damp Cocktail Guide, perfect for crafting delicious non-alcoholic and low-ABV drinks to help you start the year refreshed and on trend!
Hurry—our Last Minute Stocking Stuffer Sale is your final chance to get 30% off and free shipping on orders over $35! Order by 12/14 to ensure delivery just in time for Christmas Eve. Don’t miss out on these festive favorites!
Margarita Day Special
25% Off Prickly Pear, Blood Orange, Passion Fruit, Peach, Tamarindo, Strawberry, & Mango February 22 only
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