July 24
2 oz Blanco Tequila
1 oz Lime Juice
¾ oz Liquid Alchemist Coconut
½ oz Triple Sec
Add all ingredients to a cocktail shaker with ice. Rim a margarita glass with whipped cream. Shake ingredients and strain up into rimmed glass. Make a snowman’s face on a marshmallow with baking gel and float as the garish.
1 ½ oz Tequila
½ oz Rhum Agricole
¾ oz Liquid Alchemist Peach
¾ oz Lemon Juice
4 dashes Angostura Bitters
½ oz Liquid Alchemist Simple Syrup
Add all ingredients to a shaker with ice. Shake and strain over a large rocks glass filled with ice.
2 oz Tequila
¾ oz Liquid Alchemist Simple Syrup
¾ oz Lime
2 dashes Orange Bitters
Shake with ice and pour into a rocks glass. Garnish with a lime wheel and a salt rim.
1½ oz Tequila
¾ oz Lime
1 oz Liquid Alchemist Prickly Pear Syrup
2 oz Club Soda
Shake with ice, then add soda and pour into a collins glass. Garnish with a cucumber wheel.
2 oz Tequila
1 oz Liquid Alchemist Ginger Syrup
½ oz Lime
2 oz Soda Water
Shake with ice, then add soda water and dump in collins glass. Garnish with lime.
1 ½ oz Patron Anejo
½ oz Kuleana Nanea
½ oz Mario’s Hard Espresso
½ oz Liquid Alchemist Almond Orgeat
½ oz Liquid Alchemist Coconut
1 oz Cold Brew
Shake all ingredients then dump into Dunkin’ Donuts cup.
1 oz Silver Tequila
1 oz Mezcal
1 oz Liquid Alchemist Strawberry Syrup
½ oz coffee liqueur
1 oz Barista Style Oat Milk (Can use milk of choice, but barista style oat milk froths up best)
Combine all ingredients in shaker with ice. Shake vigorously for 20-30 seconds to build a good froth and then strain up into a coupe style glass.
1 ½ oz Santo Mezquila
½ oz Crème De Cassis
½ oz Liquid Alchemist Blood Orange Syrup
1 oz Lime Juice
2 dash Angostura Bitters
Barspoon of Liquid Alchemist Grenadine
Add all ingredients except for Grenadine to a shaker. Shake and dump into a collins glass. Sink a barspoon of grenadine into glass. Garnish with a lime wedge.
2 oz Tequila Alternative (such as Ritual Tequila Alternative)
1 oz Liquid Alchemist Syrup (Blood Orange, Ginger, Mango, Pasion Fruit, Peach, Prickly Pear, Raspberry, Strawberry, Tamarindo)
1 oz Lime juice
Shake with ice and dump on the rocks or serve up. Garnish with a lime wheel.
1 oz Blanco Tequila
1 oz Agricole Rum
½ oz Aperol
¾ oz Liquid Alchemist Passion Fruit Syrup
¾ oz Lime Juice
¾ oz Pineapple Juice
3–4 Cucumber Slices
Add all ingredients to a shaker with ice. Shake and strain into a hurricane glass or tiki mug. Fill with crushed ice and garnish with a bouquet of mint.
1 ½ oz Tequila
½ oz Mezcal
¾ oz Liquid Alchemist Prickly Pear Syrup
½ oz Lime Juice
3 oz Spicy Ginger Beer
Add all ingredients to a tall collins glass and swizzle to combine. Garnish with a lime wedge.
2 oz Silver Tequila
1 oz Liquid Alchemist Mango Syrup
½ oz Chamoy
2 oz Pineapple Juice
¾ oz Lime Juice
3–4 Jalapeno slices
Add all ingredients to a shaker. Shake and fine strain into an ice-filled chamoy-rimmed rocks glass.
2 oz Tequila
1 oz Liquid Alchemist Strawberry Syrup
1 oz Lime Juice
Shake with ice and dump on rocks. Garnish with a strawberry and tajin rim.
1 ½ oz Blanco Tequila
½ oz Mezcal
¾ oz Liquid Alchemist Orgeat
¾ oz Lemon Juice
Add ingredients to a shaker with ice Shake and strain into a martini glass or coupe. Garnish with lemon peel.
1 1/2 oz Blanco Tequila
1/2 oz Lime
1 oz Liquid Alchemist Prickly Pear Syrup
4 oz Grapefruit Soda
pinch of Salt
Shake with ice and strain into collins glass filled with fresh ice. Garnish with a grapefruit slice.
2 oz Tequila
1 oz Liquid Alchemist Mango Syrup
1 oz Lime Juice
Shake with ice and dump on the rocks or serve up. Garnish with a lime wheel.
1 oz Blanco Tequila
1 oz Mezcal
¾ oz Liquid Alchemist Blood Orange Syrup
¾ oz Liquid Alchemist Almond Orgeat
¾ oz Fresh Lemon Juice
2 oz Aromatic Bitters
Rim a large coupe glass with pink salt or a pink peppercorn/pink salt combo. Combine all ingredients in a tin with ice. Shake and double strain into the garnished large coupe glass.
2 oz Reposado Tequila
½ oz Liquid Alchemist Ginger Syrup
3 Dashes Allspice Dram
Stir all ingredients together and pour over a large rock in a rocks glass. Garnish with a gingerbread cookie or candied ginger.
2 oz Dulce Vida Tequila
½ oz Liquid Alchemist Passion Fruit Syrup
½ oz Guava Purée
½ oz Fresh Squeezed Lime Juice
½ oz Light Agave Syrup
Cocktail Garnish Company Lime Wheels
Add ingredients to a cocktail shaker with ice. Hard shake 15 to 20 seconds. Fine strain into a cocktail glass over ice. Garnish with dehydrated lime wheels.
1¾ oz Tequila
¼ oz Maraschino Liqueur
¼ oz Sweet Vermouth
½ oz Liquid Alchemist Raspberry Syrup
1 dash Aromatic Bitters
Serve up in a coupe glass. Garnish with orange zest.
2 oz Blanco tequila
1½ oz White Rum
A bar spoon of Absinthe
1 oz Lime juice
½ oz Liquid Alchemist Grenadine
¼ oz Liquid Alchemist Coconut Syrup
A splash of blue curacao
6 Frozen pineapple chunks
Blend all ingredients together and pour over ice into your favorite Deep One glass!
2 oz Tequila
1 oz Liquid Alchemist Ginger Syrup
1 oz Fresh lime juice
Garnish with lime wheel.
2 oz Tequila Alternative
1 oz Liquid Alchemist Apple Spice
4 oz Premium Ginger Beer
¼ oz Fresh Lemon Juice
Shake up and strain into a collins glass with crushed ice. Garnish with a dehydrated apple slice.
2 oz Tequila
1 oz Liquid Alchemist Raspberry Syrup
1 oz Lime Juice
Shake hard with ice and dump on the rocks. Garnish with a lime wheel and a raspberry.
2 oz Tequila Blanco
1 oz Liquid Alchemist Peach Syrup
1 oz Lime
Shake with ice and pour into a rocks glass. Garnish with a tajin rim, lime wheel, and flower.
2 oz Tequila
1 oz Liquid Alchemist Passion Fruit
1 oz Lime Juice
Shake and dump into rocks glass. Garnish with a lime wheel and tajin rim.
2 oz Tequila Blanco
¾ oz Liquid Alchemist Almond Orgeat
¾ oz Lime
Shake with ice, serve on rocks. Garnish with fresh grated nutmeg.
2 oz Tequila Blanco
¾ oz Liquid Alchemist Ginger Syrup
¾ oz Lime
2 oz Soda
¼ oz Crème de Cassis (float)
Shake with ice, then add soda and dump in collins glass. Top with creme de cassis and lime wheel.
2 oz Tequila Anejo
2 oz Pineapple Juice
2 oz Liquid Alchemist Coconut Syrup
dash AROMATIC BITTERS
Shake and serve on the rocks. Garnish with a pineapple slice & cinnamon.
2 oz Tequila
¾ oz Lime
¾ oz Liquid Alchemist Grenadine
Shake hard with ice and strain up into cocktail glass. Garnish with a lime wheel and cherry.
2 oz Tequila
1 oz Liquid Alchemist Prickly Pear
1 oz Lime
pinch Salt
Shake with ice and dump on the rocks or serve up. Garnish with a lime wheel.
July 24th marks a spirited celebration of one of the most iconic and versatile spirits from Mexico. This day is dedicated to honoring the rich history, diverse flavors, and cultural significance that this spirit embodies. It’s an invitation to explore beyond the familiar margaritas and shots, delving into the depths of artisanal creations and innovative cocktails that showcase the spirit’s complexity and adaptability. Liquid Alchemist’s collection of cocktails, featuring this celebrated spirit, provides a perfect platform for enthusiasts and novices alike to experiment with and discover new favorites.
From the smoky nuances of aged varieties to the crisp freshness of blanco, each recipe is crafted to highlight the unique characteristics that make this spirit a beloved ingredient in the world of mixology. Whether it’s blending with exotic syrups for a modern twist on classic cocktails or creating entirely new concoctions that tantalize the palate, these recipes are designed to elevate the celebration and appreciation of the spirit.
The day is more than just an opportunity to enjoy a favorite drink; it’s a tribute to the craftsmanship and tradition that go into each bottle. It’s a chance to gather with friends, to share stories and laughter over perfectly mixed drinks, and to toast to the enduring legacy and vibrant future of this spirit. So, as July 24th approaches, let’s embrace the spirit of exploration and discovery, raising a glass to the boundless creativity and rich cultural heritage that this spirit represents in the world of spirits.
Buy More, Save More Summer Sale
June 27-July 31
CODE: SMBIZ
CODE: BLKFRI
